6+ Breakfast Recipes in Indian Style (Try Now)

Every morning I am worried about what to make for breakfast, so today I have a different breakfast recipe for you, sometimes for children, sometimes something new, sometimes different . You are going to like it very much and do share it with your friends.

So welcome to our Recipe Website Dinner Recipes Indian, today we will tell you 6 Amazing Recipes which you can easily make at home. So let’s start with 6 amazing recipes.

Following are 6 Amazing Recipes.  

1. Healthy Sooji Appe
2. Cracked bread
3. Veg Macaroni
4. Healthy Besan Toast
5. Paneer Bhurji With Toast
6. Pyaaz Paratha

How To Make Easy Breakfast Recipes Indian?

1. Healthy Sooji Appe

How To Make Healthy Sooji Appe?

To make semolina appe or healthy snack, take one cup of semolina in a vessel, add half a cup of curd to it and also add half a cup of water to it, then mix one cup of semolina and half a cup of water well.

And after this we will keep it for 10 minutes so here we will keep it for 10 minutes.

So after cleaning the water, after 10 minutes, remove the lid of the pan and mix it. Now let’s make it a little bit. So for this you add vegetables of your choice, I add finely chopped onion here.

Add coriander leaves along with it and add salt along with it.

You can add any vegetable of your choice in it, I added a little bit first because this batter is very thick, so by adding a little water here, we will make it a little better.

Now we will temper this water without it so that it becomes more tasty. Tempering is an option in this.

So here I heated a spoon of oil, put rice in it, added green chillies and along with it, added some fish curry leaves and cooked all three in oil.

And after that, whatever he does, we will put it in the sweater.

The special thing about this meeting is that we can make Idli now and can also make Uttapam, now we will add it in the last.

Use at least one-fourth teaspoon soda or half teaspoon of things. Whatever is available with you.

So here I am using months and after adding it, mix it like this and whether you are careful to cook it immediately or after adding it, if you want to keep it and cook it immediately, then I will apply oil here in pay mode and put this plate on top of it. So the button doesn’t make you complete just half it fills the mode.

Because this puffed rice will double for some reason.

So here I filled it half full and pushed it and let it cook for 2 to 3 minutes and after two days we will turn it over.

Check whether it has swelled or not and you will turn it. Keep in mind that if a pan is big, then the gas flame is applied only at the center, hence you will have to hold it from the edges like this, meaning you will have to apply gas flame everywhere, only then it should be at the edge. And if you cook it on high flame then the edges will start moving quickly.

So here you will have to take a little care of the gas flame, it will take you at least 10 to 12 minutes to make one set, so what we have here is cooked well from both the sides or you can see.

Then we will turn off the gas here and take it out and serve it. You can serve it with coconut chutney or with green chutney, both taste very good and this is our super cute, super tasty and super turmeric. You are ready to become what you are, when you give this to the children in breakfast, don’t you like it very much?

These look very good and we have made it in Hindi, so if you have clothes to wear then I will also tell you another method. So you can find any nearby first and apply oil on it.

And only after this, put the pattern as it is, now we will cover it and let it cook for at least 3 to 4 minutes.

After three-four minutes, remove the lid of the pan and turn it once and pour a little oil on the edges.

If needed and then back again so that we will cook it like this for three-four minutes, this is our Abe flavored Chillaya Viruddh Pump is ready.

We will call it Silai, if you cannot call it Utna then you have to serve it with bean chutney and eat it with it.

So the problem is solved if you have to wear it. So you can make it in this way.

2. Cracked bread

How To Make Bread Poha Recipe?

To make bread poha, I have used slices of white bread, so you can also use any other brand to make it healthy.

So first break the bread into small pieces like this, do not put it in the mixer and break it with your hands.

If you grind it, it will not be fun to eat as it is. Here, break it into small pieces and after what we will do, let’s move on to the process of cooking it.

How to cook Bread Poha? 

So if the bread is already cooked then this process can be done quickly. So here I put some oil in the leg, add mustard or mustard in it, add green chillies and add curry leaves along with it.

Curry leaves bring very good flavor to it.

After this we will add curry leaves and green chillies. Onion: If you want to prepare it in the same manner as we prepare the dal, then add half a cup of finely chopped onion here. I have added onion and we will fry it on medium flame for 1 minute.

As soon as the color of onion changes slightly, add tomatoes to it.

If the quantity of onion and tomato is kept equal, then here we will cook the quarters till it gets soft and as it becomes soft, now we will add a little chilli flakes red chilli powder in it.

After this, the most important thing is tomato ketchup, so I added four tablespoons of tomato ketchup.

And add salt along with it and mix. There is no need to add anything else in it, instead of chilli flakes you can also use normal red chilli powder and here we will add the bag which we have broken.

So sometimes what happens is that we are left with bread.

Or if you want the angle of the waist on it, then you can make it like this. If you are bored of eating sandwiches etc. then cover it here and let it cook for 2 minutes. After 2 minutes, we will mix it like this.

If you are thinking that adding ketchup will make it too sweet, then you are absolutely free from this tension.

Because the taste in it is very balanced, here I have cooked it well. Lastly, what we will do is add finely chopped coriander leaves and lemon juice.

He will further promote its Tesco. So after adding lemon and coriander leaves, we will mix it and turn off the gas. Keep in mind that it should not be cooked after adding lemon.

Just toss it like this and turn off the gas and serve it hot.

It tastes better when it is hot, so just take it out in a serving plate and put some bhujia on it, so when we have reached here, the currency saver brings me in it, then there is bread here, there are some snakes there, so if you like it If you pour it on top, you will get the secret of being a little crispy, a little soft, sour-sweet.

So try this platform recipe, you will like it very much.

3. Veg Macaroni

How To Make Veg Macaroni Recipe?

To make super easy and tasty macaroni pasta, heat two to three spoons of oil in a pan, then we will add green chillies in it, you can use oil.

For example, we will add green chillies and onions little by little, here I will cut them into very small pieces, like carrots, they will become soft.

We will put carrot in it, I have cut it into very small pieces.

After adding capsicum and red capsicum, we will add tomatoes to it. Also, we have to cook the tomatoes till they become soft, so keep the gas flame medium here as it will reach the tomatoes.

We will add two to three tablespoons of tomato ketchup in it, add 1 teaspoon of oregano or mixed herbs, after this we will add salt in it. According to taste, you can add chili flakes or red chili powder in it. I have added green chili in it. Has given.

That’s why we are not using red chillies, after this we will add this macaroni along with roses.

Mix whatever you like, as soon as the macaroni gets mixed well, we will add cheese to it, here cheese brings a very good flavor.

So if you like the show a lot then add a quarter cup of such cheese here.

If you have such a thing, then you can add Nobel Peace Prize or break it, cover it, let it cook for 10 to 15 seconds, and then sprinkle some chili flakes on it at the end.

So that it looks good, these chilli flakes have an option, the reason behind this is our super is a super thing, macaroni is ready, see this but we have to fry the vegetables for 4 to 5 minutes and after that mix the macaroni and take it out. Have to serve.

So isn’t this a fun recipe because we can’t eat the same cheese every day during the lockdown, so for the sake of variety, make a dish of children’s choice sometime. Children like this macaroni very much and if you make it with cheese plus vegetables, if you have If all the cuts are inserted then they won’t even know.

They will also enjoy eating and you will also feel that you have fed them at least some vegetables.

Our super tasty veg macaroni is ready for the children, you must try it, your children will like it very much.

4. Healthy Besan Toast.

How To Make Healthy Besan Toast Recipe?

To make Healthy Besan Toast Recipe, we will take 1 cup gram flour in a vessel, then we will add chilli flakes and sugar in it. There is an option in this, you can also use red chilli powder instead of it.

Add carrots and finely chopped onions. A little green chilli if you eat.

So you can add finely chopped coriander leaves and after this we will add some spices and salt to it, then add salt as per taste and lastly add some garam masala powder.

Now we will mix all these well, after that by adding water, we will make a thick paste of it. If you want a little of this then add one-fourth teaspoon of turmeric powder. After adding water, we will make a smooth batter of it. Keep in mind how thick the batter is. Should be.

So that there is a good coating on the bed.

So now let’s go into the process of making toast, for making tips, here I have taken brown bread, you can also use white bread in this, then cut the bread in half like this.

What will happen to it is that the coating of blood of girls and this tube will also look good.

Then we will dip these plates shamelessly and keep them on the pan. We will cook it in very little oil. If you have a button then you can also mix a little butter in the oil, it gives a very good taste, but butter is an option in it as it should be slightly hot then. You will make this bread like this and then keep it as is.

Keep in mind that it is bread, add gram flour and take it out immediately.

If you are even a little late, then you will know that the bread may become soft or start breaking, so you have to do it quickly and after that cook it properly from both the sides for 3 to 4 minutes.

Our base scent is ready, it takes some time to cook, special care has to be taken about this.

So here we take it out and then serve it.

So to make it neat, you should see that serve it with both chutney and tomato ketchup. See, it is easy to make, just make gram flour batter, dip the bread and roast it on the pan and if you want to add more vegetables, no. Then grate the vegetables or chop them finely.

So it will also have some turmeric in it, then it is ready to become our legitimate agent, you try it, you will like it very much.

5. Paneer Bhurji With Toast.

How To Make Paneer Bhurji Recipe With Toast?

To make Paneer Bhurji With Toast, heat some oil in a pan as soon as the oil becomes hot. We will add cumin seeds in it and cumin leaves, you can add green chillies and onions in it.

So here I have added two green chillies and a quarter cup of finely chopped onion. Add it as soon as the onion gets cooked a little. We will put carrots in it.

So I have added carrots here , if you want, chop them finely.

Add some capsicum and add green peas along with it. I am asking about frozen peas here. If you want, you can add sugar in it. You can vary it depending on the vegetables you like.

Add the vegetable leaves, tomatoes and add salt along with the tomatoes. After adding the salt, we will mix it like this and after that we will add it. Paneer: Here I have taken 150 grams of paneer, cut the paneer into small pieces beforehand.

After this, we will mix it like this and cover and cook for 2 minutes, so here it is turmeric version but if you want to add some spice then you can add cumin powder, garam masala powder and red chilli along with it.

If spices are an option, then add this little spice here and then cover it and let it cook for two minutes on low flame so that the spices swell well with the cheese. 2 minutes have passed here and this is our super tasty and turmeric. Paneer Bhurji is ready.

So lastly we will put a little cheese and coriander leaves on it, there is an option in this, if you are making it for children then they will like it very much. So here, after adding coriander leaves, turn off the gas and after that serve it hot with toss.

So here if you add sugar in it then it becomes more tempting and spicy in appearance and if it gets balanced then the combination of cheese with paneer goes very well.

So you can serve this Paneer Bhurji with brown bread or multigrain roti along with turmeric if you eat eggs.

So if you use soya instead of cheese, then it is a high protein diet and all three are very tasty to eat.

6. Onion Paratha

How To Make Pyaaz Paratha Recipe?

To make simple paratha for breakfast, take a cup of wheat flour in a vessel and add finely chopped onion, add a little green chilli to it and add finely chopped coriander leaves along with it.

If you like the massage, you can add a little garam masala.

This is an option to add salt and then mix it all well.

If you do not use garam masala then use celery in its place. We will make one or two of it by adding water. Keep in mind that it is a little hard for us because the water that comes out with love will immediately start becoming soft, so if you grind it strictly. If fried, this paratha will be perfect.

So here the dough made for medium size is not to be kept for arresting. Just roll it up.

And then quickly apply the dry flour and roll it.

So this one that dances is made maximum in our house because it is very easy to make. There is no need to prepare vegetable goat separately. Just add onion, spices etc., knead the dough and then roll it and bake it.

So if you like oil or ghee then you can fry it.

And if you are on a diet, meaning you want to eat oil and sugar, then you can try it even a little, that is, keep the gas flame on medium or at all, but you will cook the Paratha on low flame.

Once it stands up, our very easy onion paratha is ready. You can serve it with curd or char or with hot tea, it goes very well with both.

At our place we serve it with tea but if you do not drink tea.

So you serve it with curd and pickle, you can give it in different forms, children like this paratha very much.

So try this super tasty and very easy onion paratha recipe, both you and your family will like it very much.

Note:-

All the ingredients have been mentioned in this recipe, please watch it carefully and enjoy this recipe with your whole family. Thank you.